for the love of chocolate
on Beneath the Mosquito Net (Cameroon), 08/Oct/2010 08:11, 34 days ago
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chocolate c.1600, from Nahuatl xocolatl, from xococ “bitter” + atl “water.” Brought to Spain by 1520, from thence to the rest of Europe. Originally a drink; as a paste or cake made of ground, roasted cacao seeds, 1640s. Just the simple mention of chocolate and my mouth starts to water. Make it dark chocolate at [...]
