Wots for dinner–eating to live in the Ethiopian highlands
on Marian Dodds (Ethiopia), 24/Oct/2010 15:58, 34 days ago
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We sit down to our usual meal of something starchy flavoured with a sauce made from tomatoes, onions, garlic and hot green peppers, pondering the recipes we plan to include in our upcoming cookbook titled 1001 Ways to Cook with Garlic, Tomatoes, Onions and Hot Peppers. The leftovers, heated up in the fry pan with [...]
